Gladful Schezwan Chilla with Sprouted Moong Instant Mix - 200gms - Pack of 1

Mix 4 Spoons of Chilla/dosa mix with 1/2 cup water to make smooth batter. You can add dahi or water to get the right smoothness., let the batter stand for 2 minutes., Medium heat a non-stick pan. Grease with ghee or butter., Pour the batter and slow cook both side. and it's ready! serve hot as it is., you can add chutney, Cottage